Entries List
Organic Olive Cultivation
The cultivation of olive trees in Cyprus is of great historical, economical and environmental importance. Olive-trees cultivation’s end products is olive oil, which is free agrochemical exposures; thus a healthy product. The following factors should be taken under consideration when dealing with olive-tree cultivation: suitable area, suitable soil, establishment of the cultivation and varieties of the trees, nutrient requirements, fertilization, irrigation, pruning, plant protection methods, harvesting, olive-crop elision, standardization and legislation for organic agriculture.
 
Breeding in Fruit Tree production - deliverable/workitem of the past workshops
Presentation of a open minded discussion about organic fruit tree production, its problems and the open questions in field of organic fruit breeding. Its include questions about relation to genetic modified breeding
 
Building a organic pome and stone fruit plantation
Short description: How to build up a fruit plantage, including distance provision, soil preparation, sorts ect. Also futher links are given.
 
Gross margin calculation for a organic apple tree plantage
Gross margin calculation for a organic apple fruit tree plantage with a area of 1 ha. The numbers are variable applicable for each farm.
 
Tree fruits: Organic production overview
An overview by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic fruit tree production. Everything you need to know about marketing and economic considerations, planning and planting an organic orchard and managing an established organic fruit orchard.
 
Organic and low - spray apple production
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic apple production. Everything you need to know about the geographical factors affecting disease and pest incidence, insect and mite pest, diseases, mammal and bird pests, economics and marketing. Information on organic weed control and fertility management is presented in a separate ATTRA publication, Overview of Organic Fruit Production.
 
Organic and low - spray peach production
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic peach production. Everything you need to know about the geographical factors affecting disease and pest incidence, insect pests, diseases, additional resources, economics and marketing. Information on organic weed control and fertility management is presented in a separate ATTRA publication, Overview of Organic Fruit Production.
 
Organic pear production
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic pear production. Everything you need to know about the geographical factors affecting disease and pest incidence, insect pests, diseases, economics and marketing. Information on organic weed control and fertility management is presented in a separate ATTRA publication, Overview of Organic Fruit Production.
 
Low spray and organic plum production
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic plum production. A brief presentation about the problems and considerations of plum. Information on organic weed control and fertility management is presented in a separate ATTRA publication, Overview of Organic Fruit Production.
 
Blueberries: Organic production
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic blueberries production. Everything you need to know about choosing a variety, soils and fertility, cultural considerations, insect pests, diseases, bird and rodent control, photo credit, economics and marketing.
 
Considerations in organic apple production
A guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic apple production. Everything you need to know about special issues such as location of the orchard,multiple pests, genetic resistance etc.
 
Strawberries: Organic and IPM options
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic strawberries production. Everything you need to know about planting systems, varieties, fertility, weed control, insect, disease and mite control, greenhouse production, harvest and post harvest, economics and marketing.
 
Organic culture of bramble fruits
A horticulture production guide by ATTRA (Appropriate Technology Transfer for Rural Areas) about the organic blackberry and raspberry production. Everything you need to know about cultural considerations, weed and fertility management, insects and diseases, greenhouse production of raspberry, economics and marketing.
 
Growing organic strawberries
A brief best practice guide about the organic cultivation of strawberries. You can find information about weed control, crop rotation, insect control and soil fertility.
 
Organic cultivation of standard orchards
This best practice guide by the Research Institute of Organic Agriculture (FiBL), introduces the environmental and economic factors involved in producing and selling quality fruit. It s the english translation of the swiss version. Everything you need to know for organic orchards.
 
The organic cultivation of bush berries
This guidebook by the Research Institute of Organic Agriculture (FiBL) contains the most up-to-date knowledge on high-bush blueberries. The provided information on the production of high-quality bush berries is practical and clearly laid out. Everything you need to know for organic raspberries and blackberries production. It’s the English translation of the Swiss version.
 
Organic wild lowbush blueberry information
This booklet has been produced in response to a growing number of requests for information on certified organic blueberry production. It is intended to provide information on selected aspects of organic blueberry management, in order to aid new or existing growers who are considering certified production. Everything you need to know about certification, site selection, pruning, weed, insect and disease control.
 
Handbook for the organic culture of citrus in Greece
Handbook for the organic culture of citrus fruits and the production of citrus juice by the Association of Industries of Northern Greece in cooperation with the company EUROADVISERS A.E. and provided introductive information about Organic Agriculture in general and information about Organic Agriculture in Greece. It includes best practice guide for Organic Culture of citrus fruits in Greece (nutritional needs of plants and fertilization, construction of compost and use as fertilizer, irrigation of culture, biological control of citrus diseases and pests and standards of marketing of citrus fruits). It still contains results of economic studies on the construction of industries of organic citrus juice (research of market, conditions of installation of these industries and marketing).
 
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